Osaka Settsu
Watanabe
Farm
Osaka-Settsu Watanabe-farm
Settsu City, located on the right bank of the Yodo River in the central northern part of Osaka Prefecture, with a focus on paddy rice and chicken eggplant.
Cultivate tomatoes, cucumbers, cabbage, radishes, onions, sweet potatoes, watercress, cassava, etc.
In order to deliver safe and secure agricultural products to consumers, we cultivate organic compost without using pesticides as much as possible.
I want to revitalize the Torikai area.
To that end, we will establish a sales base in the district and sell high-value-added organic agricultural products.
I want more people to grow agricultural products at the farm for rent.
Graduates of NPO Small Farmers (Weekend Agricultural School for Adults), etc.
Accepting to engage in farm work for a short period of time, even for a short period of time,
We provide guidance on practical cultivation techniques, machine operations, sales methods, etc.
We would like to create an environment that makes it easy to continue farming and to start new farming, and to promote local production for local consumption.
Katsuhiko Watanabe, Representative of Watanabe Farm, Certified by the Governor of Osaka Prefecture
566-0061 1-13 Torikaihatcho, Settsu City, Osaka Prefecture | Osaka Settsu Watanabe Farm
Focusing on Hinohikari,
Sticky rice, ancient rice, indigestible rice, etc.
Cultivated on about 1 hectare of agricultural land.
To reduce chemical fertilizer
We are cultivating green manure with a lotus.
Naniwa's traditional vegetables
Origin of "Torikai eggplant"
We are cultivating to protect (Torikai district, Settsu city).
Rice harvesting experience centered on local residents. Experience of planting vegetables by children. We cooperate in labor support for people with disabilities.